Video Clump (Gardening & Cooking Videos)

Monty Don travels around the country helping amateurs to create the garden of their dreams. This time, Monty meets two sets of gardeners who have unimaginable ambitions for their outdoor spaces. In Essex, Denise has never ventured beyond the decking area behind her house. This post was moved here: https://video-clump.com/2018/04/02/big-dreams-small-spaces-episode-3-2017/ Meanwhile in Ipswich, father-and-daughter team Rob and Jo run a family charity together and are no strangers to hard labour. It's just as well, because their plan to build a productive terraced allotment on a treacherously steep slope in the middle of a wooded wasteland leaves Monty lost for words. But with a bit of advice and the help of an army of volunteers, can they go from mad to possible? Big Dreams Small Spaces ep.3 

James's travels continue on the Canal du Midi. Starting in historic Carcassonne he joins the mass of tourists and cooks a delicious fish stew on the canal banks. TV chef James Martin is set to star in brand new food travel series , journeying through France to the locations that inspired his culinary career and paying homage to his culinary hero Keith Floyd. Holidaying and studying in France as a teenager, the country was influential in establishing James’ love for food. Hitting the open road on a journey of nostalgia, the new series follows James as he retraces the memorable TV trip his food hero Keith Floyd once took 30 years ago, while also visiting the places that carved his culinary beginnings. Exploring and sampling the very best in French cuisine, James’ journey starts in Provence and continues onto Perigord, Burgundy, Alsace, Pay Basque and Brittany, all the while stopping to produce his own versions of the iconic dishes he finds on location. James Martin's F

James Martin embarks on a culinary tour around the country that inspired his career. In St Emilion he visits the kitchens where he worked as a lad more than 30 years ago. TV chef James Martin is set to star in brand new food travel series, journeying through France to the locations that inspired his culinary career and paying homage to his culinary hero Keith Floyd. Holidaying and studying in France as a teenager, the country was influential in establishing James’ love for food. Hitting the open road on a journey of nostalgia, the new series follows James as he retraces the memorable TV trip his food hero Keith Floyd once took 30 years ago, while also visiting the places that carved his culinary beginnings.  Exploring and sampling the very best in French cuisine, James’ journey starts in Provence and continues onto Perigord, Burgundy, Alsace, Pay Basque and Brittany, all the while stopping to produce his own versions of the iconic dishes he finds on location. James Martin&#

Chef Tom Kerridge shows how to cook the best versions of the kind of food we all love to eat. This post was moved here:   https://video-clump.com/2018/02/04/ tom-kerridges-best-ever-dishes-ep-5  In this episode, he cooks dishes based on some of his favourites from his childhood. These dishes bring back many happy memories, full of flavours that he loves, with a few improvements over the years. He brings chicken kiev up to date with a fantastic homemade version that's almost as easy to make as it is to get out of a packet. There's a corn on the cob dish with a burnt onion sauce to liven up this often overlooked but delicious side dish.  Tom recreates his version of his mum's sausage roast that he enjoyed growing up and visits a Gloucester old spot farm to find the best pork possible to use for his recipe. He cooks his version of a lasagne with a few twists that are guaranteed to pack in extra flavour. Lastly, he visits his old school in an attempt to put an old-fashione